People love vanilla cake for its simplicity, adaptability, comforting qualities, and its ability to serve as a delightful canvas for various flavor combinations. Its widespread popularity is a testament to its enduring appeal in the world of desserts.
I know you love Vanilla cake too, and that is why I have put together these simple 7-minute recipes for you.
INGREDIENTS:
500g flour
500g egg
500g margarine
350g sugar
1 tablespoon Baking powder.
1/2 cup of milk.
1 tablespoon of vanilla flavour.
PROCEDURE:
Pour all ingredients into your mixer and mix for seven minutes nonstop.
Preheat your oven to 120•.
After seven minutes, pour in your greased cake pan, hit the pan to remove the air bubble, and bake for an hour or until the skewer is inserted and comes out neat, bring it out from the oven then hit it on the ground once is out from the oven.
Once it cools like ten minutes put it in the rack to cool off completely then enjoy.
ALso Read: 7 Reasons Why Your Cake Turns Out Hard